Blackberry

Blackberry opens with a bright citrus snap that immediately yields to tart, jammy blackberry—the fruit at its ripest, almost candied on the palate. Soft florals emerge beneath, adding a delicate powder and green whisper that keeps the sweetness from cloying. As it settles, woody undertones anchor everything, while musk wraps around the drydown like a second skin, grounding the initial fruit brightness into something warm and subtly animalic. What lingers is the wood-musk foundation, dry and intimate.