Eau de Citrus

Bright citrus oils—lime, bergamot, grapefruit—collide at the opening of Eau de Citrus, sharp and almost peppery against the skin. The mandarins soften the edges before white flowers and petitgrain bloom into something floral but not sweet, touched with a green herbal lean. Orange blossom anchors the middle register while tea leaf and guaiac wood emerge at the base, their woody earthiness grounding the citrus brightness into something almost resinous and warm.