Nymphea

Nymphea opens with a sharp, green bite of galbanum alongside black currant's dark tartness, softened by ylang-ylang's honeyed warmth. The heart unfolds into a powdery carnation nestled within cool, aquatic water lily and creamy jasmine, the water notes lending an almost ozonic clarity. Beneath settles a tender vanilla and skin-like musk that lingers with quiet grace, the aquatic accord gradually dissolving into something soft and intimate.