Coeur d'Ete

Coeur d'Ete opens with a bright citrus burst—grapefruit and mandarin cutting through chocolate's warm earthiness, licorice adding a subtle anise thread. The heart shifts into creamy-soft territory: white pear and banana flesh, heliotrope's almond-powder sweetness, cassia's cinnamon whisper binding it all. Musk and sandalwood anchor the dry-down into a powdery, vanilla-kissed warmth that lingers as a tender second skin.