Japanese Garden (Японский Cад)

Basil and bergamot snap open with bright lemon, a crisp green breath that feels like stepping into morning shade. Japanese Garden unfolds into something earthier—burdock root's mineral, almost green-tea whisper—before settling into a pale, powdery calm. White tea and lotus anchor the whole thing in quiet silk, herbaceous and cool, with a faint vegetal undertone that lingers like steam off water.