Petit Caprice

Orange and bergamot open bright and dry, their citrus bite sharpened by coriander's herbal snap. The praline and white flowers arrive as a creamy, almost powdery softness—spiced sweetness melting into floral petals. On the drydown, tonka bean and vanilla deepen that gourmand warmth while musk anchors everything to skin, the citrus long faded and only almond-tinged sweetness and clean, skin-like warmth remaining.