Baccarat Rouge 540 Extrait Limited Edition

Bitter almond and saffron ignite a peppery, almost medicinal opening—sharp and unsettling at first. Egyptian jasmine blooms into warmth, rounded by dry cedar that grounds the florality without softening it. The musk and ambergris settle into a creamy, resinous base, woody and faintly animalic, where traces of saffron resurface as a dusty, spiced whisper lingering on skin.