So Sweet

Bright raspberries and tart cherry burst open with a snap of mandarin, sharp and almost green. The heart softens into powdery iris and rose, sweetened by angelica's warm spice, before So Sweet settles into a creamy base where musk and cashmeran create a soft, skin-like warmth. Amberwood adds gentle woodiness beneath, grounding the sweetness without weight—the drydown lingers as a tender, slightly powdered musk kissed with amber.