Rose d'Argent

Anise opens with a licorice-bright snap before pepper arrives hot and dry. Geranium's green-stemmed spice cuts through as Turkish rose and rose oil unfold—creamy, slightly honeyed petals that resist syrup. Deep into the wear, angelica's herbal earthiness and ambrette's musky-sweet warmth settle the composition, leaving a dusty floral skin scent where spice has burned away to amber and subtle anise again.