Rose d'Amour 2016

Rose d'Amour 2016 opens with a burst of citrus and stone fruit—grapefruit and lemon cutting through juicy apricot and peach, dusted with the green bite of raspberry leaf. The heart blooms softly: violet and rose anchor a tender, herbaceous middle where artemisia and chamomile weave alongside creamy jasmine, creating an almost powdery floral warmth. As it settles, almond and amber emerge, grounding the composition in creamy sweetness while sandalwood and texas cedar lend a subtle woody spine, musk diffusing the whole into a skin-like, intimate close.