Etre Special Edition

Cardamom and pepper ignite with bergamot's bright edge, then black currant arrives with dark berry weight. Violet and cyclamen cool the transition as honeysuckle sweetens—ylang-ylang and jasmine spiral in, tender and creamy, touched by mango's waxy ripeness and rose's papery warmth. Etre Special Edition settles into amber and tonka's caramel embrace, patchouli anchoring the base with earthen grip while vanilla lingers, soft and powdery against skin.