Pony Boy

Pony Boy opens bright and tart—pink grapefruit and rhubarb snap against spiced coriander and fig's honeyed weight. The heart softens into floral pink lotus and beetroot's earthy-sweet pulse, warmed by champaca's creamy indulgence and pink pepper's gentle heat. A woody base of red and atlas cedar anchors the sweetness, while vetiver, calamus, and ambrette create a musk-tinged earthiness that lingers, dusted lightly with raspberry leaf's herbal whisper.