Pomegranate Noir

Pomegranate Noir opens with a tart burst of stone fruits—rhubarb's green tang cutting through plum and raspberry—before pomegranate's jammy sweetness settles in. The heart deepens into something spiced and resinous: pink pepper's bite mingles with olibanum's smoky warmth, while jasmine and rose bloom softly beneath, grounded by clove's dark spice and guaiac wood's dry mineral edge. As it settles, amber and musk emerge, creamy and skin-close, with Virginia cedar and patchouli lending a woody, almost tobacco-like depth that lingers long after the fruit fades.