Dirty Peach

Dirty Peach cracks open with bright citrus snap—grapefruit and mandarin pressing against orange peel's warm skin—before softening into ripe stone fruit that feels almost edible. Peach dominates the heart, caught between ylang-ylang's creamy sweetness and the dark tug of cassis and violet leaf, while strawberry and jasmine add a floral, slightly powdery texture. As it settles, vetiver anchors everything with dry earthiness, grounding the fruit's initial innocence in something grounded and a touch austere. Not precious; lived-in.