Iris Torréfié

Cardamom's warm spice and bergamot's citrus brightness open sharp and alive, then coffee's roasted density settles in—bitter, grounding. The heart shifts toward something softer: ambrette lends a creamy, almost peachy musk, while iris adds a powdery, slightly woody iris root depth. As it develops, amber glows beneath a whisper of tea's astringency, leather becomes tactile and dry, and vanilla emerges as a gentle sweetness threading through. The drydown is where Iris Torréfié truly rests—warm leather and amber intertwined, vanilla's soft edge lingering, tea's tannins fading to an almost imperceptible hum on skin.