Aqua Allegoria Tutti Kiwi

Tart rhubarb and bright citrus—mandarin and lemon—open briskly, a crisp bite that feels almost edible. The heart softens into green kiwi flesh and a whisper of floral sweetness from false jasmine, while pelargonium adds a subtle peppery green leaf quality. Aqua Allegoria Tutti Kiwi settles into warm sandalwood and creamy bourbon vanilla layered with woody undertones, the fruit and florals fading into a skin-like warmth that lingers as powder and spice fade.