Grain de Folie

Grain de Folie opens with a crackling burst of citrus—lime and clementine paired with tart kumquat and rhubarb's green snap—before tuberose and jasmine bloom into honeyed warmth. Basil's herbal whisper threads through, grounding the florals with a subtle green earthiness. As it settles, amber and tonka bean soften into creamy vanilla, while moss and mimosa add a tender, powdered dryness that keeps the sweetness from cloying. What emerges is restless and luminous—bright florals held in check by herb and earth.