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Pink pepper's sharp bite opens into tart red berries and bright mandarin—a crisp, almost citrus-forward start that feels clean and alive. As it settles, jasmine and rose emerge with gardenia's creamy white florals, softening the initial snap into something warmer and more sensual. Amber and woody undertones deepen the middle, grounding the floral heart, before vanille's gentle sweetness rises through the drydown, leaving soft amber and woody vanilla on skin.