Fortunata

Fortunata opens with the bright snap of red apple and Calabrian mandarin—crisp, almost tart. The heart softens into cherry and rose, layered with orchid and gardenia that deepen toward a powdery, iris-like warmth from orris root. As it settles, almond and tonka bean emerge, their creamy sweetness grounded by white musk and patchouli, with vanilla threading through the drydown—leaving a soft, amber-tinged sweetness with a whisper of earthy spice at the skin.