Desnuda

Desnuda unfolds with a bright, almost peppery bite—blood mandarin and cardamom sparking against tuberose's creamy floral density, white peach adding a soft stone-fruit warmth. The heart deepens into plush florals: cyclamen and iris create a slightly powdery, elegant middle while rose and jasmine bloom with subtle sweetness. As it settles, sandalwood and tonka bean form a creamy, almond-tinged base, grounded by cinnamon's subtle spice and vanilla's amber undertone. The florals linger throughout, never sharp, constantly rewarding the skin with new small warmths.