Red Door Velvet

Red Door Velvet opens with a cool, slightly astringent tea note that lifts through cyclamen's peppery whisper and the green, almost dewy freshness of lily-of-the-valley, brightened by bergamot's citrus snap. The heart softens into creamy jasmine and freesia, their floral sweetness warmed by peony's subtle fruit undertone. As it settles, white honey and vanille emerge—honeyed and gourmand—anchored by patchouli's earthy depth and a soft, skin-close musk that turns the entire composition intimate and intimate and velvety against the warmth of the body.