Le Parfum Resort Collection (2017)

Frangipani and Italian mandarin burst open with creamy sweetness and citrus snap, then soften into a lush heart where orange blossom and jasmine sambac wrap around tart pomegranate. The resort warmth deepens as patchouli leaf—earthy, green, slightly leather-touched—rises from the base, grounding the florals without dulling their bloom. What lingers is that green patchouli texture, warm and slightly dusty against skin.