Venti

Venti opens with briny minerality and warm spiced fruit—peach and mandarin dancing with cinnamon's dry heat—before softening into creamy orange blossom and jasmine warmed by nutmeg's subtle bite. Geranium threads a peppery green line through the heart. As it settles, vetiver's earthy grip anchors vanilla and benzoin's honeyed amber, while patchouli and myrrh deepen the base into something resinous and skin-close, grounded by a whisper of salt-tinged ambergris that recalls where it began.