Eau Sauvage Cologne

Calabrian bergamot and grapefruit arrive with immediate brightness, sharp and almost peppery, before mandarin orange softens the citrus into something warmer. Galbanum greens the heart, a slightly herbaceous whisper beneath pink pepper's spice, while petitgrain adds an airy floral edge and hedione lifts everything with clean, almost soapy luminosity. The drydown settles into vetiver's dry, earthy root—grassy and cool, anchoring all that opening zest until only a subtle green warmth remains.