Mora Bella

Mora Bella opens with bright Amalfi lemon and bergamot, their citrus bite immediately undercut by pomegranate's tart, juicy depth. The heart softens into blackberry and raspberry—dark, jammy fruits that layer with jasmine's white-floral hum and mirabilis's delicate sweetness. As it settles, musk and sandalwood emerge, grounding the fruit's intensity with a creamy, warm base that lets the berries linger as soft, powdery impressions on skin.