Vanille Tonka

Vanille Tonka opens with bright bergamot and black currant—tart, luminous—before Turkish rose and jasmine settle into the skin with a soft, powdery warmth. The base unfolds slowly: tonka bean and Madagascar vanilla turn creamy and honeyed, grounded by Virginia cedar's dry woody spine and sandalwood's amber smoothness. White musk and ambergris blur the edges into something skin-like, intimate, almost edible. Sweet without cloying, textured by wood and resin, it smells like warmth that lingers.