Iris d'Orient

Iris d'Orient opens with a bright, peppery snap—pink pepper and cassis blackcurrant strike first, rounded by bergamot's citrus warmth. The heart softens into powdery violet leaves and rose, anchored by orris's earthy, slightly buttery iris. As it settles, amber and tonka bean emerge with creamy sweetness, deepened by sandalwood's dry cedar-wood backbone and cypriol oil's subtle, resinous earthiness. Vanilla threads through the base, lending a tender warmth that lingers on skin like soft spice and powder settling into amber.