Pink

Cassis and raspberry burst open with tart brightness, a cool snap of dark berries against skin. The heart softens into jasmine's creamy white florality layered with more red fruit—jammy, plush, slightly candied. As the composition settles, tonka bean emerges beneath, its warm almond-vanilla sweetness deepening into a soft, gourmand finish. The berries fade gradually, leaving tonka's buttery comfort and vanilla's smooth amber glow as the final warmth.