Mula Mula

Mula Mula opens with warm caramel and stone fruit—peach and raspberry swoon into strawberry's bright sweetness. Pink pepper arrives with a subtle bite, ginger lending heat as labdanum unfolds a resinous, honeyed anchor. The base settles into creamy vanilla and soft musk, grounded by agarwood's dark, slightly smoky depth and patchouli's earthy grip. Sweetness and spice dissolve into intimate, skin-like warmth.