Sacred Wood Anniversary Edition

A warm softness unfolds from carrot seed's spicy-sweet dust and ambrette's creamy musk, soon deepening into the cool, dry spine of atlas cedar and sandalwood. Apricot and tolu balsam arrive in the heart like honeyed resin, anchored by the milky sweetness of copaiba balm that turns the drydown into something almost edible—creamy, powdered, with just enough cedarwood shadow beneath to keep it grounded. Milk and apricot linger longest, softened to a gentle warmth against skin.