Dinner

Bright citrus—orange, lime, mandarin—opens Dinner by Bobo with tropical fruit's weightless sweetness, then deepens into spiced warmth: caraway and cardamom dust the air while peach and plum ripen beneath cinnamon and ginger's heat. The heart settles into floral richness—jasmine, ylang-ylang, violet—grounded by patchouli's earthy pull and musk's soft skin-like hum. Incense smoke drifts through the base, anchored by resin and vanille, leaving a faint spiced-floral warmth that clings close to the skin.