Avenue Montaigne

Blackberry and raspberry burst bright and tart across skin, their juice cutting through freesia's papery sweetness before grapefruit adds a citrus snap. The opening settles into a lush floral heart—tuberose creamy and dense, jasmine heady, gardenia's waxy white florals layered with rose and water lily's cool, aquatic green. Peach arrives soft and fuzzy at the base, grounding the florals while musk and patchouli emerge earthy and warm, the berries fading to leave creamy tuberose and amber-tinged skin musk in their place.