Flamme (1976)

Green aldehydes and bright citrus—mandarin and lemon—burst open with galbanum's almost peppery bite before hyacinth softens the sharpness into something floral. Carnation and narcissus emerge, spiced and slightly woody, while jasmine and rose deepen the heart into velvet. The drydown settles into oakmoss and cedar, their dry, earthy texture warmed by amber and musk, as Flamme fades to a soft, resinous woody base on skin.