Come la Luna

Come la Luna opens with bright cardamom and Sicilian lemon that feels almost effervescent, sharpened by tarragon's green bite. The heart softens into creamy jasmine and galbanum's waxy green florality, grounded by earthy patchouli that adds shadow and depth. As it settles, birch and oak moss emerge with subtle mineral coolness, while amber warms beneath—the drydown becomes woody and quietly resinous, fading to soft earth and pale amber on skin.