Violet Sapphire

Passionfruit and peach open with a bright violet-leaf snap, raspberry cutting through the fruit with green sharpness. Jasmine sambac and rose bloom into a heady floral center, magnolia adding an almost creamy density that softens the florals' edges. The drydown settles into warm musk and crystal amber, Cambodian oud weaving in a resinous, slightly animalic depth while cashmere wood grounds everything in soft, powdery warmth—a lingering embrace of amber and wood on skin.