Un Ange Passe

Un Ange Passe unfolds with tart rhubarb and creamy ylang-ylang, mandarin brightness cutting through like afternoon light. The heart deepens into jasmine and rose warmed by licorice-tinged star anise—almost candied, almost spiced. As it settles, amber and musk create a powdery, intimate haze anchored by sandalwood's quiet wood grain, the whole thing tender and slightly otherworldly.