Tuberose

Galbanum's sharp green bite opens the composition, softened almost immediately by mandarin's bright sweetness before tuberose takes full command—creamy, almost indolic, with ylang-ylang deepening its honeyed richness. As the florals settle, oakmoss emerges with earthy, slightly bitter structure, while jasmolactone adds a skin-warm musk that softens the tuberose's initial heaviness. The drydown clings close—creamy floral accord grounded by moss and a whisper of amber warmth against the wrists.