Lapislazzuli

Lapislazzuli opens with a bright citrus burst—bergamot and mandarin snap against black pepper's heat, while peach and saffron add a spiced-fruit warmth. As it settles, clove and cedar needles emerge alongside jasmine's creamy florality, grounded by myrrh's resinous depth and raspberry's subtle tartness. The base unfolds slowly: sandalwood and guaiac wood build a woody spine, while oud adds smoky richness, and labdanum's amber sweetness softens into musk and patchouli, creating a layered, mineral-tinged finish that lingers between spice, wood, and skin-warmth.