Cinnamon Cedarwood

Cinnamon Cedarwood opens with a spiced bite—cardamom and ginger sharp against warm cinnamon—before softening into peach and chocolate, where gourmand sweetness deepens. Coconut rounds the middle registers into something creamy and almost honeyed. As the composition settles, heliotrope blooms gently while cedar anchors the whole in dry woodiness, grounding the initial warmth in something quieter and more textured than it began.