Eau de Virginie

Pink pepper and cardamom ignite with bright bergamot—a peppery, almost spiced opening that feels sharp and alive. Eau de Virginie settles into a creamy floral heart where tuberose and ylang-ylang bloom heavy and honeyed, softened by mimosa's powder and gardenia's cool white petals. Sandalwood and vanilla anchor the base in warm, vanillic sweetness, creating a sensual close that lingers between creamy florals and soft wood.