Panax Ginseng

Panax Ginseng opens with galbanum's sharp, herbaceous bite—green and slightly metallic, a whisper of crushed stems. The heart softens into Indian lotus's watery floral sweetness, anchored by the earthy, animalic warmth of nard and its Himalayan cousin jatamansi, grounding the composition in mineral soil. As it settles, castoreum emerges with its leathery, intimate hum, while myrrh and patchouli deepen the base into something rich, almost resinous—a quiet, mossy finish that feels rooted and slow.