Ramad Earthy

Apricot and cardamom open with a warm spice-and-stone clarity, quickly sweetened by honeyed mango and a bright tangerine snap. The heart settles into something more introspective—strong, brewed cappuccino and davana's faint animalic whisper ground the fruited top, while a floral tea note threads through. As it develops, Ramad Earthy's base emerges in layers: vetiver rises first with its dry, root-like earthiness, then tonka bean rounds the edges with soft almond sweetness. Cedarwood, patchouli, and labdanum weave together, creating a resinous, slightly woody embrace, until vanilla and creeping earth settle into skin.