Miel Sauvage

Miel Sauvage opens with a sharp, almost spicy sweetness—red pepper and bergamot snap against honeyed warmth, immediately alive on skin. The heat softens as sandalwood and a floral jasmine bloom through the middle, grounded by resinous oud's smoky depth. Tonka and patchouli settle into the base with incense smoke curling beneath, rounding the fragrance into something amber-dark and quietly animalic, less refined than untamed.