Vanilla

Alyssa Ashley's Vanilla opens with bright citrus—amalfi lemon and bergamot crisp and zesty against skin—before softening into a creamy jasmine heart that rounds the edges of that initial sharpness. The base arrives gradually, warm vanilla settling in as the florals recede, its sweetness deepening without cloying, until only smooth, powdery vanilla and a whisper of that distant citrus remain.