Jardín de té Verde

Jardín de té Verde opens with bright citrus and mint that prickles sharply—bergamot and lemon cutting through with an unexpected green tartness from rhubarb. As it settles, carnation's spiced-floral edge emerges alongside jasmine and camellia, softened by amber and musk into something warmer, almost creamy. The base drifts into oakmoss and a whisper of cumin, grounding the florals with earthy, slightly animalic depth. Ambergris rounds the edges as the musk deepens, leaving a dry, moss-touched skin scent with faint spice lingering beneath.