ADC Crazy Maçã Verde

Tart black currant and bright bergamot open with a snap, then green apple arrives—crisp, almost tart-skinned, cutting through the sweetness. Orchid and lily-of-the-valley bloom beneath, soft but not sugary, while peony adds a whisper of powder. As it settles, tonka bean and vanilla emerge, warm and creamy, grounded by musk that wraps everything in a clean, skin-close finish. The apple never fully fades, lingering faintly over vanilla and amber-tinged warmth.