Chinotto di Liguria

Chinotto di Liguria opens with the bitter-bright fizz of chinotto and mandarin orange—a tart, almost medicinal sparkle that recalls Italian aperitivos. The heart softens into warm spice, cardamom and rosemary threading through creamy jasmine and green geranium, grounding the initial citrus lift. Patchouli and musk settle in beneath, earthy and skin-close, lending the whole composition a gentle woody anchor that keeps it from drifting into pure brightness. Bittersweet and herbaceous throughout, it feels like an afternoon aperitivo lingering on warm skin.