Tonka

Tonka by Abaco Paris opens with a bracing breath of lavender and mint, cool and clarifying, before the composition softens into a floral heart of cherry, jasmine, and freesia—honeyed florals with a subtle stone-fruit warmth. The base emerges rich and enveloping: caramel and tonka bean layer into creamy vanilla and cacao, grounded by benzoin's resinous amber. What unfolds is a descent from fresh clarity into deep sweetness—not saccharine, but textured, almost gourmand, with an underlying spice from the tonka's natural warmth.