Lussac

Sicilian citrus—bright lemon and bergamot—opens Lussac with a peppery snap, lavender threading through like a cool breeze. The heart deepens into spiced warmth: cardamom and ginger heat the skin while amber and earthy vetiver ground the sweetness. Tonka bean emerges gradually, creamy and almost almond-like, softened by white musk and vanilla before sandalwood settles in, warm and woody, lingering with the faint residue of spice and creamed tonka on the drydown.