Aqua de Dora

Ambroxan and citrus bite open Aqua de Dora with clean, almost mineral brightness—lemon zest and grapefruit sharp against skin. The middle softens into something warmer: chestnut's nutty, slightly toasted sweetness mingles with fig's honeyed flesh, grounding the initial zing. By the drydown, sandalwood takes over, creamy and pale, while cashmeran's soft amber-wood base wraps around it all, leaving a skin-close warmth where the citrus once sang.